DISGUSTING food, SHOCKING service.Soggy burger soaking and dripping in a weird sauce, with wilty lettuce and all of that was awfully presented with a broken brioche bun.I literally took two bites out of the burger and couldn't eat any more of that gross and mushy mess... A few minutes later I started SWEATING AND GETTING STOMACH CRAMPS.When I politely explained everything and sent it back, I was met with horrifying insults by the manager right on the floor in front of all other customers and they even refused to take it off the bill even though I only took fair two bites before deciding I couldn't accept it. (Not a problem for me because I'll get a refund from my bank)I had never been so humiliated in public which will hurt for a long time...This place has no tolerance for honest and constructive feedback... TAKE YOUR MONEY ELSEWHERE.In the end, I didn't have any food (because they took it back) and was forced to pay regardless. NEVER AGAIN.
Oh boy! That was a trip in a maze of flavours and textures! I could not say that unexpected, but still amaizing. Large dish with excelent choice of meat. The texture and consistence... it was a roast, that was so well prepared that it started to dissolve by touching and melted as soon as I got it in mouth. Accompanied with nice red wine. BUT wait!!! In case you thought that was it, no no no... We tried a well prepared cocktails, that was just to get ready for a desert. And on the moment when I tried the mixture consisting of warm chocolate cake with ice cream and fresh cherry jam. All I can say... YOU NAILED IT! This a place where I would like to return.
Such an amazing place. We stopped by for lunch on our way from Estonia and were so happy to find such gem.Cosy, stylish modern decor. They have their own farm and all meat come from there, heavenly delicious.Grill meat ( šašliks) and burger were top! Best burger in my life! Our child liked kids corner and huge portion of chicken nuggets.Still under great impression.
World class experience! Owner itself suggested to try special off-menu offer - Osso buco from their self-grown cattle. But be aware that for next couple months they will be open Friday- Sunday. Portion size is more than enough. We actually shared the portion and were barely able to finish it. Highly recommend!
Amazing restaurant! Great service, great ambience and of course very tasty food. Everything is homemade and fresh.Special thanks to the lovely family who owns this restaurant. Keep going like this!
If you like a western US theme and would like an incredible fire cooked T-bone steak, this is the place to go. Blown away by the atmosphere and food. Thank you!
Solid food quality although lacking the wow factor. Beef Bourguignon was bland, the goulash and cauliflower soup decent but nothing special. The chicken dish had a weird oriental sauce which is normally served with fish. Odd combinations from the chef. The trout fillet was amazing though, very tender and a large portion. Overall we thought food was ok for a tavern type place.
Perfectly cooked grilled duck! As a fan of duck meat, I often get disappointed, because many places ruin it, however it's not the case in Pernigele, they have made it excellently! Service is quite good too, top marks! 👍
